The Fresh Fruits Syrup with a low- glycemic index 100% natural, is obtained through fresh fruits without chemical processes. Its composition from carbohydrates has been certified by the Oxford University with an index of Glycemic (IG) of 40,6, which allows to classify it as a Low-glycemic index food (Low GI). Therefore, this syrup is fully natural and healthy, being perfectly tolerated by all people, including the diabetics.
Product: Sirohepat 250 ml
Category: DIGESTIVE APPARATUS
Low glycemic index fresh fruits Syrup, extracts of aromatic plants: Boldo (Peumus boldus), Desmodium (Desmodium adscendens), Artichoke (Cynara scolymus), milk thistle (Silybum marianum), black radish (Raphanus sativus subsp. niger), Fumitory (Fumaria officinalis) and Anise (Pimpinella anisum), Vitamin B2, Vitamin B3 and Vitamin B6.
How to use:
Take 1 spoon 3 times a day before main meals, with a glass of water or tea.